Admissions
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Wages and Job Outlook of Technical Programs
Section Title
Section Title
Chefs and head cooks oversee the daily food preparation at restaurants and other places where food is served. They direct kitchen staff and handle any food-related concerns. Students who want to study culinary arts spend most of their time in kitchens, practicing their cooking skills. This program covers all aspects of kitchen work, including menu planning, food sanitation procedures, and purchasing and inventory methods.
Duties
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Wages and Job Outlook
Hourly Wage:
$0.00
Annual Salary:
$0,000.00
Job Growth through 20XX:
09%